CHOCOLATE DE DUBAI PISTACHO NO FURTHER A MYSTERY

Add about 1 one/two tablespoons of melted chocolate into Each individual mold on top of the gold dust and inexperienced chocolate. You need to use a spoon to distribute the chocolate evenly over the mold and up the sides, or get the mould, rotate it to evenly coat The within with chocolate, and Allow the surplus drip out.Coconut-sweetened cacao nib